Situated in the luxurious environs of Dubai, Jamavar provides an exceptional dining experience that evokes the grandeur of the Viceroy's residence in New Delhi. With its opulent dining room, stylish cocktail bar, and tranquil outdoor terrace, Jamavar creates an atmosphere perfect for a culinary journey.

Our visit coincided with their special Diwali menu—a five-course feast that showcased the pinnacle of Indian cuisine. The meal began with a chef's selection of chakna [snacks] and a choice of starters, including the sabudana truffle khichdi, a harmonious blend of earthy tapioca pearls and aromatic truffle, and the Konkan soft shell crab, each dish reflecting India’s rich regional diversity.

The tandoor selections featured the murgh tikka kesari, with succulent chicken infused with saffron and spices, and the dill malai tikka, a fragrant mix of dill and cream. Both dishes highlighted the vibrant and bold flavors that Indian cuisine is celebrated for. For the main course, we enjoyed signature dishes like the Old Delhi butter chicken—a rich, creamy delight—and the shalgam gosht, a hearty lamb dish that complemented traditional accompaniments such as dal jamavar, saag aloo, saffron pulao rice, and boondi raita. The breads, warm and fluffy, were ideal for savoring every last bit of the delicious sauces.

No celebration is complete without a sweet finale, and Jamavar's gajrela—a luxurious take on the classic Indian carrot dessert—did not disappoint. Jamavar Dubai not only offers a taste of India’s diverse culinary heritage but does so with elegance and flair. It is a must-visit for anyone seeking a regal Indian dining experience, especially during festive occasions.

Location: Address Residences, Opera District, Downtown Dubai, United Arab Emirates

Follow Sufeena Hussain on Instagram at @Sufeena.

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